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Spring is on its way and with this change in seasons we can also take the opportunity to cleanse our bodies and enjoy seasonal ingredients. Our anti-inflammatory Turmeric Citrus Smoothie featuring Amandean Premium Liposomal Vitamin C is a refreshing anti-inflammatory blended drink perfect for springtime renewal and energy.
While the health benefits of vitamin C is a commonly associated with boosted immunity, increased energy, antioxidant benefits, and radiant glowing skin. While traditional forms of vitamin c supplements in the form of tablets, capsules, or powder have been around for decades, our Premium Liposomal Vitamin C uses a revolutionary Liposomal Encapsulation Technology (LET) that delivers the vitamin directly to the cells that need it most promoting maxiumum bioavailability of up to 90% in the body. Liposomal delivery is the most effective delivery technology for vitamins with none of the unwanted side-effects commonly associated with the digestive discomfort of traditional forms of vitamin C.
Turmeric has become a popular spice with an impressive list of uses and benefits in cooking. It’s known for its antioxidant properties and ability to work as an anti-inflammatory. Largely due to its curcumin content, Turmeric is often credited with the following benefits:
We've added ground Turmeric to our Cirtus Smoothie Recipe in order to maximize the health benefits in addition to those associated with our Liposomal Vitamin C.
1 medium sized orange
1 clementine
1 banana
1 tbsp Flax Seeds, Organic
1/4 tsp Turmeric
1 Tsp of Amandean Premium Liposomal Vitamin C
1 cup water (filtered Tap Water)
1 cup ice
1. In a blender combine orange, clementine, banana, flax seeds, turmeric, Liposomal Vitamin C, filtered water and ice. Blend on high until smoothie is a consistent texture.
2. Pour into glass and enjoy!
